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Air Fryer Mackerel Fish Fry cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you conveniently, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Air Fryer Mackerel Fish Fry dishes you make.
Alright, don’t linger, let’s plan this air fryer mackerel fish fry formula with 8 substances which are undoubtedly easy to have, and we have to process them at the very least through 5 tips. You should devote a while on this, so the resulting food could be perfect.
Ingredients - Air Fryer Mackerel Fish Fry:
- Provide 500 gm - mackerel fish
- Prepare 2 tbsp - gram flour
- You need 1 tbsp of corn starch
- You need 1 tsp for red chilli powder
- Prepare 1 tsp - green chilli, garlic and ginger paste
- Provide 1 tsp cumin powder
- You need to taste Salt
- Need 2 tbsp for oil
Air Fryer Mackerel Fish Fry start cooking:
- Take a bowl. Marinate the fish with turneric powder, red chilli powder, cumin powder, green chilli, ginger and garlic paste,gram flour, cornflour, salt and few drops of oil.
- Mix…..properly and keep in a fridge for one hrs. After one hrs.take out fish from the fridge
- After one hrs.take out fish from the fridge. Keep aside. Preheat air fryer180 the C for five minutes. Take out the air fryer basket. Apply oil in the basket and place the fish in the basket. Bake for 15 minutes.
- After 15 minutes take out fish from the basket. Apply oil in the fish. Again bake for 5 minutes.. Once it is done. Transfer to a serving plate.
- Ready to serve with kasundi….
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