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Bacon Wrapped Asparagus Recipe In The Oven (Paleo) - This easy bacon wrapped asparagus recipe is made in the oven with some tricks for extra crispy bacon. Steak With Asparagus. featured in Surf & Turf Dinner For Two. In the same pan, cook the asparagus with salt and pepper until tender but still slightly crunchy.
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Ingredients requirements - Bacon Asparagus with Steak & Poached Egg:
- Get 3 of Asparagus
- Need 1 of Steak
- Give 1 for egg
- Prepare 3 pieces - Bacon of your choice
- Require To taste for Salt
- Take To taste for Pepper
- Give To taste Parsley
This recipe provides detailed instructions on how to roast the asparagus in the oven so that it has the perfect texture. Deliciously roasted asparagus wrapped in crispy bacon slices. This bacon wrapped asparagus is one of my favorite side dish recipes that pairs perfectly with tons of dishes. How to Make Steak, Eggs and Roasted Asparagus.
Bacon Asparagus with Steak & Poached Egg making process:
- Firstly make sure your steak is at room temperature then season with salt on both sides and leave for 15-20 mins (salt dries out the juices then sucks them back in when you season before cooking, this prevents the steak from getting dry)
- Then preheat your oven to 220C, take your asparagus and wrap it with bacon. Season with salt and pepper. After this lower your oven to 180 and place asparagus for about 15-20 mins till bacon is nice and crispy.
- I fried my Steak but you can also grill it, I preheated my pan then added more salt and pepper to my steak.
- Essentially I fried my steak for roughly 4 minutes on eat side.
- Boil water in a nice deep pot, once the water starts boiling lower the heat so that it simmers. Take an egg and put it into a cup.
- Season your boiling water with salt then take a fork and make a circular motion so that the water in the pot moves in a circle
- Take your egg and gently put it into the water as it is moving in a circle (this closes your egg)
- Boil the egg for 5 minutes for a lovely runny yolk, 8 minutes for a nice yellow yet firm yolk
- Place your food into a plate and chop some parsley then throw it on your egg.
The key here is to leave the egg yolk runny so it can run all over the asparagus and steak. Barbecue Meat Steak outdoor with Vegetab. Bacon wrapped beef steak filet with asparagus side. Choose from a wide range of similar scenes. Crispy roasted asparagus spears wrapped in bacon and brushed with a sweet balsamic and brown sugar glaze.
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