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Prawns are a delicious and versatile ingredient that can be enjoyed in a multitude of ways. Prawns are a great midweek meal ingredient as they only take minutes to cook. You can buy them chilled or.
Crunchy spicy Prawn cuisine is really a dish that’s classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Crunchy spicy Prawn dishes that you just make.
Alright, don’t linger, let’s plan this crunchy spicy prawn formula with 21 substances which are undoubtedly easy to receive, and we have to process them at the very least through 9 actions. You should devote a while on this, so the resulting food could be perfect.
Composition for Crunchy spicy Prawn:
- Get for Dry Mix - Mix all except for water. set aside
- Prepare 250 gr of Strong flour (all purpose will do, if you dont have them)
- Take 1 tbsp for corn flour
- Make ready 1 tbsp rice flour (optional)
- Make ready 1 tsp of chili powder (add if you want hotter)
- Give 1 tsp of himalayan salt
- Require 1 tsp of chicken powder (knorr)
- Provide 1 tsp for garlic powderther
- Get 1 tsp white pepper powder
- Provide 1/2 tsp - baking soda
- Make ready Other: 1 litre of water (to bath)
- Make ready of Wet marinate - Mix all and marinate the prawn for 30 minutes-1hr max
- Provide 100 ml of milk
- Need 1 tbsp for chilli powder (less if you dont fancy spicy)
- Take 1 tsp white pepper
- Require 1 tsp - Himalayan salt
- Prepare 1 tsp for garlic powder
- Make ready 1 tsp chicken powder
- Prepare - Other
- Provide 15 for king prawn
- Make ready for oil to fry
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Crunchy spicy Prawn making:
- Mixed all the dried mix. except for water. Set aside
- Mixed all wet inggredients and set aside
- Clean the prawn, and try to make it straight but cutting the middle part and straighten it
- Put all the prawn in wet marinate, leave it for 30 minutes -1ho
- Heat the pan with oil, make sure its hot (about 150).
- When the prawn ready, Prepare the water in a big bowl. Now,in batch, put this in the dried mix. make sure all cover with the battered.
- Then put coliander on top of the water bowl. Put the battered prawn into coliander and merge into the water bowl. just 1 time and just till it wet (very quick).
- Now, put this back into the dry batter. cover with more batter, but used your hand very lightly, just keep tossing till its all cover. repeat one more time. Then fried. Do this in a 2-3 batches.
- This is now should be crunchy, enjoy
I'm far from what you might call a sushi expert, but will give this answer an attempt. First make three cups of Japanese rice. For example there is spicy crunchy tuna in a sushi roll does that mean the tuna Is fried in tempura and there is Some of the rolls like California Roll and Prawn Tempura Roll are also really bad health wise. Spicy Prawn & Basil Stir-fry (Pad Grapao Goong). The ever popular crispy, crunchy Thai Southern Fri.
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