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Garlic butter shrimp is one of those keto shrimp recipes that you'll make again and again - so easy and packed with garlic, butter, and lemon. Squeeze in a bit of lemon and add a dash of red pepper. The amount called for won't really give you a spicy garlic shrimp, but it does give it just a little kick.
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Composition for Spicy butter garlic shrimp (keto friendly):
- You need 2 lbs large shrimp
- Provide 4 tbsp of butter
- Take 2 tbsp olive oil
- You need 1 tbsp of Italian seasoning
- Prepare 1 tbsp of siracha
- Give 1/4 cup vegetable stock
- You need 2 tbsp - onion powder
- Make ready 5 - garlic cloves, minced
- Give Salt
- You need 1/2 - lemon
- Make ready for Pepper
- Get Stalk - asparagus
- Get for Red pepper flakes (if desired)
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Spicy butter garlic shrimp (keto friendly) how to cook:
- Cook 2 tbsp of olive oil and 2 tbsp of butter in pan add asparagus. Cook in pan about 6 minutes add salt and pepper as desired. Set aside once done cooking.
- Add remaining butter to pan. Add shrimp. Cook on both sides for about 2 minutes then and garlic and seasoning (Italian seasoning, onion powder salt and pepper). Cook another minute.
- Add vegetable stock and siracha to create a stock and let simmer for about a minute. Then add the asparagus back in to warm back up. Then add the lemon juice. Enjoy!
This spicy Thai shrimp recipe is a delicious and EASY meal. Low carb keto shrimp lettuce wraps with TIP: If your peanut butter is too firm and doesn't want to combine with the other ingredients Thai shrimp is pretty straightforward - it's shrimp that's marinated and cooked with with traditional. This quick keto spicy breakfast shrimp omelette is full of shrimp and tasty heat. Add some cayenne for an immunity boost too! Shrimp love cayenne and paprika and that is what we have used to make this omelet extra flavorful.
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