Salmon and Asparagus Foil
Salmon and Asparagus Foil

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Ingredients requirements for Salmon and Asparagus Foil:
  1. Get Salmon with skin (my preference)
  2. Get Lemon dill butter sauce
  3. Give 2 of lemons
  4. Give Fresh dill and parsley
  5. You need - Minced garlic
  6. Prepare Olive oil
  7. Require of Tomato
  8. Make ready - Asparagus
Salmon and Asparagus Foil instructions:
  1. Preseason salmon and heat oven to 375….
  2. Trim ends of asparagus spears
  3. Cut and divide salmon in equal parts
  4. Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic
  5. Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon
  6. Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic
  7. Wrap each one in foil and place in oven for 20/30 minutes
  8. (If don't have use butter)
  9. Voila!!!๐Ÿด๐Ÿ˜‹

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