Cajun Shrimp and rice
Cajun Shrimp and rice

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Alright, don’t linger, let’s practice this cajun shrimp and rice menu with 13 materials which are surely easy to acquire, and we have to process them at the very least through 2 methods. You should expend a while on this, so the resulting food could be perfect.

Composition - Cajun Shrimp and rice:
  1. Get 1 Tbsp butter
  2. Provide 2 Tbsp of olive oil
  3. Need 3 garlic cloves, minced
  4. Need 2 tsp Cajun seasoning
  5. Require 1 of # shrimp, large, peeled and deveined
  6. Prepare of s&p
  7. Require 4 of plum tomatoes, chopped
  8. Need 1 bunch scallions, chopped
  9. Require 1/2 bunch asparagus, chopped
  10. You need 1 shallot, sliced thin
  11. Take 3 Tbsp - parsley, chopped
  12. You need 1 of lemon, cut in wedges, for serving
  13. Need 1 1/2 C of white rice
Cajun Shrimp and rice instructions:
  1. Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
  2. Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.

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