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Composition for Ground beef with puff pastry ala mevrouwpinda:
- Provide 250 gr - ground beef
- Need 1 for green bell pepper
- Make ready Red bell pepper
- Get 1 - tomato
- You need 1 - onion
- Provide 1 tsp Black pepper
- Take 1 tsp for salt
- Provide Pinch - cumin powder
- You need 1 tsp basil powder
- You need 1 tsp - chilli flakes
- Take 1 tbsp - olive oil
- Get Additional ingredients
- Give 4 pieces puff pastry
- Get 4 pieces for potato if you have big potato use only 1
- Need 1 for egg for polish
- Give Sesame seeds for garnish
Ground Beef filling for saucijzen broodjes made with puff pastry. Saute onion and garlic in butter until the onion is soft. Mix the onion/garlic/butter with the ground beef and other ingredients. Recipe: Appetizing Ground beef with puff pastry ala mevrouwpinda.
Ground beef with puff pastry ala mevrouwpinda how to cook:
- Prepare all the ingredients
- Chop onion,bell pepper and tomato
- Heat the oil and add the beef. Keep stiring until golden brown
- Add onion,bell pepper. Stiring. At the end add tomato. Add salt, black pepper, cumin powder & basil powder
- Bring potato into boil and then grated the potato
- Flatten the pastry, lie it on baking tray, make hole with fork, add grated potato on top
- Add the beef, and covered with another pastry. Polish with egg. Ready to bake. 180°C for about 35-40 minutes
- After 40 minutes
Recipe: Perfect Ground Beef & Veggie Pies with Flaky Pastry. Recipe: Tasty Quick Spicy Ground Beef with Holy Basil and Shio-koji Soboro. Made with puff pastry dough, this ground beef recipe is so satsifying! These empanadas are quick to prepare and they're absolutely delicious! You're going to get your beef mixture together in a skillet all while cutting out circles of puff pastry dough.
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