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Skinnytaste > Crock Pot Recipes > Crock Pot Chicken Taco Chili Recipe. Chicken Taco Chili is one of my favorite chili recipes! It's so good served in a bowl with multi-grain chips, topped with reduced fat cheddar cheese or avocados.
Crockpot Taco Chicken 🐔 cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be provided at several established functions possibly. I am certain you will see lots of people who just like the Crockpot Taco Chicken 🐔 dishes which you make.
Alright, don’t linger, let’s course of action this crockpot taco chicken 🐔 menu with 11 elements which are absolutely easy to find, and we have to process them at the very least through 6 actions. You should expend a while on this, so the resulting food could be perfect.
Composition of Crockpot Taco Chicken 🐔:
- Get 2 packs of boneless/ skinless chicken thighs
- Get 3 tablespoons taco seasoning
- Take 1/8 teaspoon black pepper
- Provide 1 cup salsa (your favorite!)
- Prepare 1 - onion, sliced
- Get 12 cloves of garlic, minced
- Require for Flour tortillas
- Require of Shredded cheddar cheese
- Take - Sour cream
- Get - Salsa (your favorite!)
- Make ready Lettuce/ Tomatoes
This recipe is one of the first ones that I shared on my blog and it has stood the test of time! Chicken - hello, it's a chicken taco meat recipe. Taco Seasoning - You can either make your own or buy the How to Make Chicken Taco Meat. Hope you guys enjoy this easy recipe!
Crockpot Taco Chicken 🐔 start cooking:
- Rinse and pat dry your chicken thighs…….
- Place thighs in crockpot……
- Add to chicken thighs taco seasoning, black pepper, salsa, onion and garlic, mix lightly……
- Cover and cook on low heat for 6 hours, stirring occasionally and leaving lid to crockpot slightly opened halfway thru cooking……
- Shred chicken with 2 forks……
- Serve shredded chicken on top of flour tortillas and garnish with shredded cheese, sour cream, salsa, lettuce and tomatoes and enjoy 😉!!!
I absolutely LOVE using my crockpot - it is such a game changer!! Dissolve taco seasoning into chicken broth. Place chicken breasts in crockpot and pour chicken broth over. With two forks, shred the chicken meat into bite-size pieces. Between dry beans, shredded meats, and soups, I use a Crock-pot (slow cooker) at least once a week, sometimes twice!
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