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Alright, don’t linger, let’s task this chocolate chip cookie bites menu with 12 elements which are undoubtedly easy to have, and we have to process them at the very least through 8 tips. You should expend a while on this, so the resulting food could be perfect.
Composition for Chocolate chip cookie bites:
- You need 1 1/3 cup all-purpose flour
- Need 1 tsp cornstarch
- Make ready 1/4 tsp of baking soda
- Need 1/8 tsp baking soda
- Get 1/4 tsp - salt
- Prepare 58 grams for unsalted butter
- Prepare 58 grams of avocado spread
- You need 1/2 cup of brown sugar
- Give 1/4 cup - castor sugar
- Prepare 1 eggs
- Require 1 1/2 tsp of vanilla extract
- Provide 2/3 cup - dark Choc chips
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Chocolate chip cookie bites making process:
- Preheat oven to 175°F or 350 Fahrenheit
- In a medium mixing bowl. Add flour, cornstarch, salt, baking soda. Whisk and set aside.
- Place butter in a microwave safe bowl. Heat until halfway melted. Pour butter into the bowl of an electric mixer. Add brown sugar, castor sugar and avocado.
- Mix on medium speed until well combined. Mix in egg and vanilla extract. Put speed to low and slowly add the flour mixture. Mix until fully combined.
- Hand stir the chocolate chips.
- Scoop dough out a slightly heaping of 1/2 tsp at a time. Drop onto baking paper. Which is on trays. Placing one inch apart. Shape each into a ball before placing onto tray.
- Bake for 6 mins. Do not over bake.
- Store in a air tight container.
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