Japanese Beef Rice
Japanese Beef Rice

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Japanese Beef Rice cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Japanese Beef Rice dishes you make.

Alright, don’t linger, let’s plan this japanese beef rice menu with 11 substances which are surely easy to receive, and we have to process them at the very least through 5 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients Japanese Beef Rice:
  1. Require 300-200 g beef
  2. Make ready 1 tablespoon of soy sauce
  3. Get 1 tablespoon of sugar
  4. Prepare 1 tablespoon for Mirin or water
  5. Get 1 teaspoon of grated ginger
  6. Give 2 cup (400 ml) for sticky rice
  7. Get 1 tablespoon of soy sauce
  8. You need 1/2 tablespoon - sugar
  9. Give 1 teaspoon Dashi powder(if you have)
  10. Prepare 300 ml - water
  11. Get 1.5 tablespoon sesame oil
Japanese Beef Rice making process:
  1. Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
  2. Cook beef with soy sauce, sugar, Mirin and ginger.
  3. Make cooking soup.
  4. Cook in rice cooker putting beef on rice and add sesame oil.
  5. I like this beef rice Onigiri. Enjoy πŸ‘πŸ’•

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