How are you currently at the moment ?, We desire you’re nicely and cheerful continually. through this web site I will introduce the recipe for cooking Apple tart that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Apple tart food is in great demand by lots of people, and tastes good also, creates all of your household and friends You like it probably.
Apple tart cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Apple tart dishes that you just make.
Alright, don’t linger, let’s course of action this apple tart formula with 6 elements which are definitely easy to receive, and we have to process them at the very least through 6 measures. You should devote a while on this, so the resulting food could be perfect.
Ingredients Apple tart:
- Get 4-5 of apples (pick the ones with the most flavour)
- Give 1 for vanilla pod
- Get 250 g of flour
- Get 125 g sugar
- Get 125 g of butter
- Give 1 - egg
Apple tart start cooking:
- Peel the apples, remove the core and cut into pieces. Cut open the vanilla pod with a sharp knife and place it in a pot with the apples and a splash of water and let it simmer under a lid until the apples are soft enough to mash (10-15 mins).
- Mix 125g (150ml) sugar with 125g butter. Add 1 egg and 250g flour (480ml) and knead it together. The dough will be fairly sticky.
- Use 3/4 of the dough to cover a baking dish.
- Mash the cooked apples - make sure to scrape out the vanilla from the pods - and add to the baking dish.
- Roll the remaining dough with your hands into thick strings and place them over the mashed apples into a star pattern.
- Bake in the oven at 200 degrees C for about 25 mins until the crust goes brown.
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