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Ingredients requirements Best chicken sandwich I have ever made in my life!!! (so far 😉):
- Prepare 1 - chicken breast fillet
- Get a few for pieces parmesan cheese (brie or camembert would work too)
- Make ready 1 for small bunch fresh basil
- Give 2 - small tomatoes
- Get 1 of salad onion
- Need for bread
- Get for salt and pepper
- Take for chilli flakes (optional))
- Make ready of olive oil
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Best chicken sandwich I have ever made in my life!!! (so far 😉) how to cook:
- Warm the bread in the oven at 130° while you prepare the other ingredients. Put a little oil, salt and if you want, some chilli flakes in a non-stick pan and cook the chicken for a few minutes on both sides
- When the chicken is done, turn the heat off, put the cheese and basil leaves on top of the fillet and cover the pan. The cheese will soften slightly without totally melting, and the basil flavour will seep in.
- Cut the tomato and onion into thin slices. Take the bread out of the oven and cut in half. Drizzle one half with olive oil and add the tomatoes and onion slices. Add salt and pepper
- Put the chicken fillet on top and drizzle any pan jiuces on the other half of bread
- Close your sandwich
- And ENJOY!!!! I added pickles and a few crisps plus some fresh rue and 3 cherry tomatoes from the garden 😊😊
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