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Composition - Rebekah's Oven baked salmon and asparagus.:
- Make ready 1 - lemon pepper
- Make ready 1 garlic powder
- Require 1 of pepper
- Get 1 of butter
- Need 1 of seasoning salt
- Take 1 salmon fillet
- Give 1 for pack of asparagus
- Make ready 1 for instant rice ( optional)
Rebekah's Oven baked salmon and asparagus. making:
- Set oven to 450. Foil a baking pan and dust it with melted butter
- Wash and pat salmon dry with paper towel. Brush salmon fillets lightly with.butter.
- Season your fillets as desired. The combination I used was delish!
- Wash asparagus , butter them lightly. Season as desired. Place evenly on pan with fillets.
- Out in oven for 10 minutes flip asparagus so they don't burn. Put back in for another 10.
- WALA. DELICIOUS MEAL!
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