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Easy Creamy Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Easy Creamy Chicken dishes you make.
Alright, don’t linger, let’s approach this easy creamy chicken formula with 12 substances which are surely easy to have, and we have to process them at the very least through 6 actions. You should commit a while on this, so the resulting food could be perfect.
Composition - Easy Creamy Chicken:
- Make ready 2 pounds for chicken breast (or skinless, boneless chicken thighs)
- Provide - Olive oil
- Provide 1/2 teaspoon for black pepper
- Prepare 1 tablespoon basil leaves
- Need 1 tablespoon dried marjoram leaves
- Make ready 1 - onion, chopped
- Require 1/2 of green pepper, chopped
- Get 6 cloves for garlic, minced
- Make ready 2 cups - frozen mixed veggies
- Prepare 2 cans - condensed cream of mushroom soup
- Get 1 for soup can of milk
- You need 1/2 teaspoon for parsley flakes
Easy Creamy Chicken start cooking:
- Rinse and pat dry your chicken (I’m using boneless / skinless chicken thighs)……
- Cut chicken into strips and place into a large pan that has been coated with olive oil…… add the black pepper and sauté chicken until browned…..
- Next add : basil leaves,marjoram leaves, onion, green pepper and garlic, sauté until veggies are tender…..
- Now add your frozen mixed veggies, both cans of cream of mushroom soup and 1 soup can of milk, bring all to a boil…..
- Now reduce your heat to low and add your parsley flakes and stir well…..
- Remove pan from heat and serve with mashed potatoes or a side of egg noodles and enjoy 😉!!
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