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Composition of Spicy Fried Ivy Gourd with Air Fryer Without Oil:
- Make ready 250 gms of Ivy gourd
- Require 1 tsp of Turmeric powder
- Provide as per taste - Red chilli powder
- Prepare 1 tsp - Roasted cumin powder
- Prepare 1 tsp - Coriander powder
- Provide 1 tbsp - Green chilli, ginger and garlic paste
- Give 1 tbsp - Garam masala powder (optional)
- Require as required for Coriander leaves for garnishing
- Take to taste of Salt
- Give 1 tbsp of Oil
Spicy Fried Ivy Gourd with Air Fryer Without Oil step by step:
- Wash and dry ivy gourd. Cut the ivy gourd lengthwise. Transfer to a bowl. Marinate with turmeric powder, red chilli powder, cumin powder, coriander powder, garam masala and green chilli, ginger and garlic paste. Little oil and little water. Mix well. Keep aside.
- Preheat Airfryer for 180 degree C. For five minutes. Once it is done. Take out the air fryer basket. Apply oil to the basket. So that the vegetables will not stick to the surface. Fry the ivy gourd in Air Fryer for 15 minutes. Stir once or twice in between. Once it is done. Take out from the basket. Garnish with coriander leaves. Ready to serve with hot.Steam Rice and Fried Dal.
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