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Ingredients - Southwest Chicken Bake:
- Take 1 lb - chicken thighs, boneless and skinless cut into bite sized pieces
- Provide 2 1/2 tbsp of Taco seasoning
- Prepare 2 tbsp for Zesty Italian salad dressing
- Make ready 1 can of Black beans (15 Oz)
- You need 1/2 cup - frozen corn
- Prepare 1 cup - Thick and chunky salsa
- Require 1/2 cup of Mexican style four cheese shredded cheese
- Make ready 2 2/3 cup for Long grain brown rice, cooked
This post may contain affiliate links. This Southwest Baked Chicken recipe is perfect. You get all the delicious Mexican flavors, but in a super quick and easy recipe! Here's what you need: fusilli pasta, corn, black beans, cooked chicken, alfredo sauce, taco seasoning, monterey jack cheese, cheddar cheese, fresh cilantro.
Southwest Chicken Bake how to cook:
- Preheat oven to 375°F
- Add taco seasoning to chicken in large bowl and toss to evenly coat
- Heat Italian dressing in skillet on medium high. Add chicken and evenly brown about 5-10 mins
- In large bowl, mix chicken, black beans, rice, corn and salsa. Pour mixture into casserole dish
- Bake 20 mins. Remove and spinkle top with shredded cheese and place back in oven for 5 mins
Sharing our favorite baked chicken thighs today! My Southwest Buttermilk Baked Chicken You are in for such a treat with these baked chicken thighs! This simple chicken recipe is a must make. southwest chicken-bake nutrition facts and nutritional information. Every ingredient in this flavorful Southwest recipe will make your mouth water: whole-grain brown rice, Southwest corn seasoned with poblano and red peppers, black beans. Lemon Rosemary Baked Boneless Chicken Thighs.
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