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Open Faced Chicken n Gravy sandwich w/ Mashed Tators cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could be provided at numerous established occasions also. I am certain you will see lots of people who just like the Open Faced Chicken n Gravy sandwich w/ Mashed Tators dishes that you just make.
Alright, don’t linger, let’s task this open faced chicken n gravy sandwich w/ mashed tators formula with 5 materials which are undoubtedly easy to receive, and we have to process them at the very least through 8 measures. You should invest a while on this, so the resulting food could be perfect.
Ingredients requirements of Open Faced Chicken n Gravy sandwich w/ Mashed Tators:
- Need 1 leftover roast or baked chicken
- Require 1 - leftover pan gravy ( a few great recipes here on the app if you need to make some)
- Take 1 of salt n pepper to taste
- Make ready 1 leftover mashed potatoes our make fresh
- Take 1 for bread your choice
Open Faced Chicken n Gravy sandwich w/ Mashed Tators making process:
- remove all meat from carcass of the chicken. get all the grooves you can where the tender meat sits too. use the leg, wings, back, neck, tail, etc.. shred and year the chicken pieces.
- in a sauce pan place chicken pieces and gravy. salt n pepper to taste.
- heart until bubbling add water if needed to desired thickness.
- heat mashed potatoes in microwave or pot or make new.
- on a plate place a slice of bread of you're choice. next to it place a heaping spoonful of mashed potatoes.
- pour chicken gravy all over everything and serve!
- a quick easy lunch!
- amounts of ingredients depends on how much you have left and how many you wanna serve.. :)
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