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The Best Chinese Hot and Sour Soup ~ Classic Chinese Restaurant Hot Sour Soup Recipe. Thai Sweet Chili sauce. Оксана Валерьевна. Homemade Sweet Chilli Jam.the condiment I can't live without! 🌶🌶🌶
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Composition - Vegetables soup with Hot sweet chilli sauce 🌶
#NEWYEARNEWYOU:
- Make ready 1 cup of mixed vegetables (I have used frozen vegetables)
- Need 1 tbsp for corn flour
- Prepare 1 tsp - salt
- Give 2 cups water
- You need 3 tbsp - hot sweet chilli sauce
- You need 1 tsp - dark soya sauce
- Provide 1/2 tsp of black pepper
- Require 1 tsp - barley malt vinegar
- Need 1 inch - size fresh ginger
- Take 1 tbsp - tomato ketchup (optional)
- Make ready - Few fresh lemon grass
- Take Fresh spring onion for garnish
Serve vegetable soup hot or warm. What vegetables can I put in the soup? I generally use cabbage, carrots, beans, spring onions, mushrooms, broccoli, cauliflower, Indian spinach (palak), peas & sweet corn. Apart from the veggies mentioned in the recipe you can also add about half cup Indian palak or.
Vegetables soup with Hot sweet chilli sauce 🌶
#NEWYEARNEWYOU making process:
- Pour 2 cups of water in a pan. Add corn flour. Mix it well. Now add rest of the ingredients and turn on the gas. Cook 10mins on high flame then turn the gas on low flame. Cook for another 15mins. Garnish with fresh spring onions.
The sauce in which vegetables are simmered is sweet and sour and hence this title. This can also be a party dish if you are planning to have an Indo Chinese menu. Serve sweet and sour vegetables hot with Schezwan fried rice or steamed rice or Chow mein noodles or chilli garlic noodles or plain. In this hot and sour vegetable soup recipe an assortment of veggies like cabbage, carrots, mushrooms, capsicum and beans are sautéed in oil and Chinese sauces, cooked in vegetable Add mushrooms and continue to sauté. Add dark soy sauce, green chilli sauce and vegetable stock.
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