Fish Burrito Bowl
Fish Burrito Bowl

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Fish Burrito Bowl cuisine is really a dish that’s classified as an easy task to make. through the use of components which are common around you, it could be created by you in simple actions. You may make it for friends or family events, and it could be introduced at several formal functions perhaps. I am certain you will see lots of people who just like the Fish Burrito Bowl dishes you make.

Alright, don’t linger, let’s practice this fish burrito bowl formula with 10 materials which are undoubtedly easy to have, and we have to process them at the very least through 2 measures. You should commit a while on this, so the resulting food could be perfect.

Composition for Fish Burrito Bowl:
  1. Need 2 of Cod fillets
  2. Need 1 Onion Diced
  3. Get 1 for Pepper Diced
  4. Need 2 of Tsps Fajita seasoning
  5. You need 150 G for Brown rice
  6. You need 2 Tbsps - Cherry tomatoes Halved
  7. Get 2 Tbsps Crushed avocado
  8. Make ready 2 Tbsps for Dairy free cheese Grated
  9. Make ready 2 Handfuls for salad leaves
  10. You need of Salt and pepper For seasoning
Fish Burrito Bowl steps:
  1. Cook the rice according to the instructions on the packet - Divide between the two bowls and add in a handful of salad leaves - Sauté the onion and peppers with one teaspoon of the fajita seasoning for 5 minutes in a shallow pan over a medium heat - Divide between the two bowls
  2. Coat the fish in the remaining fajita seasoning and gently fry for 3 minutes on each side - Cut into chunks and divide between the two bowls - Top the bowls with the cherry tomatoes, avocado and dairy free cheese

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