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Ingredients Peanuts Pasta With Feta Cheese:
- Get 400 g pasta (I have used mixture of Penne and Rotini pasta)
- Need 200 g of Feta cheese
- Provide 3 tbsp roasted peanuts, coarsely chopped
- Require 1 of large onion, finely diced
- Take 2 of large cloves of garlic, finely chopped ( if you like garlic, you can add one more too 😁👍
- You need Handful - freshly chopped parsley
- Make ready to taste Salt- pepper
- Make ready Olive oil
Peanuts Pasta With Feta Cheese instructions:
- Ingredients
- In a pot add water, 1 tbsp vegetable oil and 1 vegetable stock cube. Do not ask me why vegetable stock, Just I know, that vegetable stock cube gives more flavour to the pasta. Bring the water to a boil and add pasta. Cook the pasta according to packet instructions (usually 10-12 minutes).
- Meanwhile, heat the oil in a pan. Add chopped onion and sauté until soft. Then add roasted peanuts and chopped garlic. Fry for 2 minutes and set aside.
- Then add roasted peanuts and chopped garlic. Season with salt and pepper. Fry for 2 minutes and set aside.
- Once pasta is cooked, add cooked pasta and 2 tbsp of water of pasta that cooked in, to the onion-peanut mixture and mix together.
- Then add Feta cheese cubes and chopped parsley to the pasta
- And toss together with pasta.Pasta is ready. Serve it warm.
- I love pasta with buttery or pesto bread 😋😋
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