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I hope you enjoy the video, give us a THUMBS UP if you like our video, please don't forget to click SUBSCRIBE button and tap the bell icon to get notified! Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish. Remove the meat from the wok and drain well in a colander set inside a bowl.
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Alright, don’t linger, let’s plan this stir fried beef and asparagus in oyster sauce menu with 10 elements which are surely easy to receive, and we have to process them at the very least through 7 tips. You should expend a while on this, so the resulting food could be perfect.
Composition of Stir Fried Beef and Asparagus in Oyster Sauce:
- Make ready 200 grams of Thinly sliced beef or pork
- Need 1 - Sake, salt, pepper
- Provide 6 stick of Asparagus
- Take 20 cm of Japanese leek
- Take 1 clove for each ☆Ginger, garlic
- Provide 1 Sesame oil
- Get 1/2 tsp Doubanjiang
- Require 1 tsp for each ◎Water, sake
- Prepare 1/3 tsp of ◎ Chinese soup stock
- Get 1 - and 1/2 tablespoons Oyster sauce
Transfer to a serving dish, sprinkle with the sesame. Place beef on a plate; discard liquid in pan. I served it with brown rice and it was delicious. This is definitely going to be a keeper in my recipe book!
Stir Fried Beef and Asparagus in Oyster Sauce start cooking:
- Cut the beef into bite-sized pieces. Rub sake, salt and pepper in for seasoning.
- Peel the hard part off asparagus. Cut the asparagus and leek diagonally.
- Mince ☆ seasonings. Heat a pan with sesame oil and cook ☆ until fragrant. Add the doubanjiang spicy bean paste and cook together.
- Add the beef, when browned, add ◎, the asparagus stem into the pan.
- Put the leek, the rest of asparagus and the oyster sauce into the pan in the end. Cook all together.
- Finally season with salt and pepper. Serve to a plate. It's done. If you have coarsely ground black pepper, sprinkle on a lot.
- Here is the one with pork. It tastes good, too.
Stir-fried Asparagus, Oyster Mushrooms and Shrimp in Oyster Sauce Recipe by Kasma Loha-unchit (Naw-mai Farang Pad Nahm Man Hoi). When hot, stir in the garlic and follow with the shrimp. Toss in the asparagus and stir-fry half. Either my broccoli stir fry or stir fried asparagus would be perfect. This beef in oyster sauce recipe is delicious and simple and it cooks in way less time than it takes the delivery chap or chapesse to get to.
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