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Composition - Slow Cooker Sweet Chicken:
- Provide 1 kg sweet potatoes
- Make ready 500 g chicken
- Get 125 ml of dry white wine
- Need 4 cloves for garlic
- Provide 2 for lemons
- Prepare 6 tbsp olive oil
- Get 4 tbsp - honey
- Prepare 4 tbsp of hoisin sauce
- Provide 4 tbsp dried basil
Slow Cooker Sweet Chicken how to cook:
- Peel sweet potatoes and slice into rounds about 1cm thick.
- Pan fry the sweet potatoes in 4 tbsp olive oil until they have a nice coating. Easier to do in batches.
- Arrange as a layer in the slow cooker.
- Next add the chicken to the pan and upto 2 more tbsp of olive oil. Get a nice brown coat but don't cook the chicken.
- Place the chicken on top of the potatoes.
- Start adding all the ingredients. Chopping the garlic.
- For the lemons. Zest and juice both.
- Flip the chicken over and move around a little to mix the sauces better.
- Set on high for 3 hours.
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