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Ingredients requirements of Ham and Cheese Toasted Roll Ups:
- Prepare 4 slices of soft sandwich bread, crusts removed
- Need 8 thin slices deli ham, I used hot spicy deli ham
- Prepare 4 cuts extra sharp cheddar cheese about 1/4 inch thick and the length of the bread, see direction step #3
- Get 1 tablespoon - butter
- Make ready 1 for large egg
- Take 2 tablespoons - milk
- Require 1 recipe - my creamy mustard sauce, found in my profile and in search
Ham and Cheese Toasted Roll Ups how to cook:
- Flatten bread with a rolling pinn
- Place 2 thin ham slices on each rolled bread slice
- Add the cheddar cheese on the end of bread
- Roll bread upin a tight roll
- Combine egg and milk in a dish that can fit rolls, dip bread rolls in egg/milk mixture to coat
- Heat butter in skillet. Cook rolls starting seam side down until golden an cheese is melting
- Serve with creamy mustard sauce
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