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Ingredients for Easy Chicken Casserole in Crockpot:
- Make ready 1 1/2 kg for Chicken pieces, skinned
- Take 1 can - Chicken and mushroom soup
- Take 1 packages Chicken soup powder
- You need 2 stick - Fresh rosemary, just wash and throw into pot whole
- Prepare 2 large of Potatoes cut into quarters ( skin on or off, your choice)
- Get 2 large Carrots peeled and chopped into chunks
- Need 1 packages - Fresh baby corn
- Make ready 1 packages of Fresh mushrooms
- Require 1 Red pepper chopped
- Get 1 - Freshly ground black pepper
- Require 1 packages of Fresh asparagus
- Need 1 large Onion, peeled and chopped
Easy Chicken Casserole in Crockpot instructions:
- Place all except asparagus into crockpot pot. Toss to mix and cook on low for 4 hours. Add asparagus, cook for further 1/2 hour. Serve with rice (I always add a bit of coconut milk to my water when cooking rice. A trick I picked up while living in Malaysia for a few months)
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