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These Loaded Baked Potato Nachos are similar in concept to traditional nachos except they're made with potato slices and topped with all of your favorite baked potato toppings! More than just a snack, these Loaded Sweet Potato Nachos make the best of what you have on hand and are great for Here are a few of my favorites when making these Loaded Sweet Potato Nachos LOADED sweet potato nachos complete with black beans, sweet corn, beloved avocado, vegan These Vegan Sweet Potato Nachos will transform your Mexican night! They're loaded with all of your.
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Ingredients requirements - Loaded Potato Nachos:
- Prepare of Meat—————–
- Prepare 4 slices of bacon, 2 ounces
- Give 6 ounces for chicken thigh boneless and skinless
- Give 1-1/2 pound ground beef
- Make ready 15 ounce for can of pinto beans
- Prepare 1 teaspoon - kosher salt
- Take 1-1/2 teaspoon - ground cumin
- Make ready 1 teaspoon - granulated garlic powder
- Provide 1-1/2 teaspoon ground paprika
- Prepare 2 tablespoons - tomato paste
- Take 1 teaspoon - onion powder
- Require Potatoes—————-
- You need As needed oil to fry in
- Prepare 1-1/2 pound - yellow potatoes
- Get To taste - salt
- Get - Cheeses and other—————-
- Take 12 ounces - Colby pepper jack cheese
- Prepare 4 ounces - sliced bacon
- Prepare for Toppings——————
- Get To taste - sour cream
We challenge you to find a better one. Loaded Potato Nachos are made by topping oven-roasted potato rounds with all of your favorite loaded baked potato toppings, nachos-style! These potato nachos are loaded with melted cheese, spring onions, tomatoes, guacamole and sour cream. irresistible!! Toss to coat evenly in the flavored oil.
Loaded Potato Nachos process:
- Preheat oven to 450 degrees Fahrenheit
- Remove the bone and skin from the chicken thigh. Dice and put in a pan with heat.
- Add two ounces of sliced bacon.
- Wash and slice the potatoes
- Fry in batches in the hot oil.
- Move to paper towels to absorb excessive amounts of oil and salt to taste.
- Add the beef along with the spices stir well and cook till browned.
- Add tomato paste taste and adjust spices. Add the beans and simmer for 15 minutes smash half of them.
- Lay the potatoes on a baking pan sprayed with nonstick spray.
- Add half the meat mixture.
- The cheese. Oh fry the rest of the bacon crisp.
- Add half the cheese to the top of first layer of meat.
- Crumble the bacon and add on top of the cheese.
- Add the rest of the meat mixture and the rest of the cheese.
- Put into oven till the cheese has melted.
- Serve with sour cream on top. I hope you enjoy!!!
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