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Ingredients requirements Wasabi Seasoned Avocado and Tuna Salad:
- Give 3 Avocado
- Give 1 slice - Tuna sashimi
- Prepare 1 dash of ○Wasabi paste
- Provide 1 dash - ○Soy sauce
- Take 1 for Black pepper (optional)
- Get 1 dash for Lemon juice
Wasabi Seasoned Avocado and Tuna Salad steps:
- Remove the pit from the avocado and cut the avocado into 2 cm cubes. (Cut the avocado in half lengthwise and add a slit around the avocado pit, then strike the pit with the corner of a knife to remove the pit.)
- Cut the tuna sashimi into 2 cm cubes.
- Mix the wasabi and soy sauce in a small bowl beforehand. Marinate the tuna in the bowl.
- Combine the tuna and avocado in a serving bowl. Sprinkle the lemon juice and black pepper over the top and the salad is done.
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