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Ingredients requirements Surprisingly Tasty! Avocado in Miso Vinegar:
- Prepare 1 Avocado
- Prepare Miso vinegar
- Take 1 tbsp of of each ★ White miso, sugar, vinegar
Surprisingly Tasty! Avocado in Miso Vinegar making:
- Combine the ★ ingredients to make the miso vinegar.
- Slice the avocado vertically down the middle, and remove the stone and skin. Seefor tips on how to peel an avocado neatly. - - https://cookpad.com/us/recipes/148793-how-to-neatly-peel-an-avocado
- Cut into 7 - 8 mm slices, and place on a serving plate. Top with the vinegar miso.
- Add a tablespoon of ground sesame seeds to the vinegar miso for a nice bang bang chicken sauce!
- Toss with boiled squid.
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