Quick Ramen Noodles Stir Fry
Quick Ramen Noodles Stir Fry

How are you currently at the moment ?, We wish you’re effectively and cheerful usually. through this web site I will introduce the recipe for cooking Quick Ramen Noodles Stir Fry that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Quick Ramen Noodles Stir Fry food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Quick Ramen Noodles Stir Fry cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you simply, it could be created by you in simple actions. You may make it for friends or family events, and it could be provided at numerous established activities actually. I am certain you will see lots of people who just like the Quick Ramen Noodles Stir Fry dishes that you simply make.

Alright, don’t linger, let’s practice this quick ramen noodles stir fry menu with 20 materials which are definitely easy to find, and we have to process them at the very least through 5 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients requirements of Quick Ramen Noodles Stir Fry:
  1. Need of Ingredients:
  2. Make ready 2 packages - ramen noodles. Discard powder packets
  3. Make ready - Shredded carrots, I buy the already shredded carrots
  4. You need 1 head - broccoli florets
  5. Get 1 cup mushrooms add more if you like a lot of mushrooms
  6. Need 1 cup of mung bean sprouts or more
  7. Need 4 skinless boneless chicken thighs cut up into bite size pieces but not too small
  8. Provide 3 tbs vegetable oil Cornstarch Mixture:
  9. Prepare 1/4 cup for sweet Thai chili sauce (or use my homemade sweet Thai chili sauce)
  10. Require 2 tbs of cornstarch
  11. Make ready 1 tsp rice wine vinegar
  12. Take 1/2 tsp fish sauce
  13. Make ready of salt for taste (optional)
  14. You need 1/4 soy sauce
  15. Take - Marinade:
  16. Prepare - Just enough milk to cover the cut up chicken (milk helps to tenderize chicken)
  17. Get 2 tablespoons Thai chili sauce
  18. You need 1 tbs minced garlic
  19. Provide 2 tsp - crushed red peppers
  20. You need 1/2 tsp for salt
Quick Ramen Noodles Stir Fry making process:
  1. Add chicken to a bowl with milk,minced garlic Thai chili sauce crushed red peppers and salt. marinate for 30 mins.
  2. To a small bowl add soy sauce, rice wine vinegar, Thai chili sauce, fish sauce, and cornstarch. Mix well.
  3. Ramen noodles take about 7 minutes to cook. Make sure you don't overcook them. I take them out right at the 7 minutes mark. Read instructions on the package. You want the ramen noodles and the chicken with veggies to be done at the same time, so make sure you time it correctly.
  4. Add oil to your wok or frying pan. Let the frying pan get super hot (set stove to high). Remove chicken from marinade. Add chicken to the wok and cook for about 1 minute then set stove to medium high. Add broccoli. Cook until cooked through but still crunchy then add mushrooms and carrots cook for about 2 minutes then add cooked ramen noodles then add cornstarch mixture and coat well with chicken, veggies, and noodles. Add the mung sprouts cook for 30 seconds. Toss mung sprouts into noodles etc.
  5. Add more Thai chili sauce if needed and salt. (optional).

Alright, above offers described briefly about causeing this to be quick ramen noodles stir fry recipe. at the very least it could be an illustration for you yourself to broaden your information inside the culinary world. if you want to save our web site address in the browser, in order that at any most suitable moment there’s a innovative menus of dishes, you may get the provided info. and in addition share the hyperlink with this website together with your friends and colleagues, thank you.