Hoisin Red Pepper Chicken
Hoisin Red Pepper Chicken

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Alright, don’t linger, let’s task this hoisin red pepper chicken menu with 15 substances which are surely easy to acquire, and we have to process them at the very least through 6 measures. You should commit a while on this, so the resulting food could be perfect.

Ingredients for Hoisin Red Pepper Chicken:
  1. Give for Sauce
  2. Give 2 tbsp - hoisin sauce
  3. Require 1 tbsp for oyster sauce
  4. Provide 1 tbsp of mirin (sweet rice wine)
  5. Require 2 tsp brown sugar
  6. Prepare 2 tsp - soy sauce
  7. Give 2 tsp of crushed red pepper flakes (or more)
  8. Prepare for Everything Else
  9. You need 1 lb boneless skinless chicken thighs or breasts, cut into 1-inch thick strips or cubes
  10. Provide 2 clove of garlic (3 if small cloves)
  11. Take 1 - red bell pepper, sliced
  12. Require 1 - yellow onion, sliced
  13. Get 2 for green onions, chopped diagonally
  14. Give 3 tbsp peanut oil (or vegetable or canola oil)
  15. Get 1/4 cup of cornstarch
Hoisin Red Pepper Chicken step by step:
  1. Mix together the hoisin sauce, oyster sauce, mirin, brown sugar, soy sauce, and crushed red pepper flakes and set aside.
  2. Dredge the chicken pieces in cornstarch.
  3. Heat 2 tbs oil in a wok or pan.
  4. Cook the chicken over medium high heat until done and then set aside.
  5. Add 1 tbs oil to pan, then cook the garlic, onion, green onion, and red pepper for a couple of minutes.
  6. Mix everything together and serve over rice or noodles.

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