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A sweet, tart, savory make-ahead breakfast. In a bowl or jar, combine berries, honey, and vanilla and mash with a fork. Add oats, cottage cheese, and almond milk, and stir to combine..
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Composition - Cheescake with mixed berries and oat base:
- Make ready 100 gr of porridge oats
- Require 50 - butter
- Make ready 200 grams ricotta or mascarpone
- Prepare 100 grams softcheese
- Provide 15 grams for sugar (depends on how sweet you like it)
- Require - Mixed berries
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Cheescake with mixed berries and oat base start cooking:
- Grind the oats in a food processor and then add the melted butter and mixe again
- Add some sugar in it and create your cheescake base
- Mix the two different cheeses and sugar and put it on top of the oats.
- Add berries on top
- Put the cake in the fridge for 8 hours
The tartness of the mixed berries cuts through the sweetness of the cheesecake beautifully in this recipe. With its chocolate base and brightly coloured Sweet, creamy and zesty, this divine baked lemon cheesecake is perfect served topped with mixed berries and fresh cream for a tasty dessert. Healthy Cheesecake Cheesecake Recipes Strawberry Cheesecake Brownie Cheesecake Classic Cheesecake Cheesecake Bites No Bake · This easy vegan coconut rice pudding cake with crispy oat cookie crust is a simple no-bake dessert recipe that is healthy and even delicious for breakfast! Cool and creamy no bake cheesecake filling is folded into a mixed berry fruit salad. The red white and blue colors make it perfect for any summer potluck!
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