Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF
Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF

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Alright, don’t linger, let’s approach this vickys ginger poached chicken with green beans, gf df ef df nf menu with 10 components which are definitely easy to find, and we have to process them at the very least through 7 methods. You should shell out a while on this, so the resulting food could be perfect.

Ingredients Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF:
  1. You need 1 tbsp of vegetable oil
  2. Prepare 4 cm piece of ginger cut into thin matchsticks
  3. Need 2 clove for garlic, finely chopped
  4. Need 1 of onion, sliced
  5. Give 2 tbsp of fish sauce
  6. Prepare 1 tbsp for soft brown sugar
  7. Get 500 grams chicken thigh fillets, boneless & skinless, halved
  8. Take 250 ml chicken stock
  9. Make ready 100 grams of green beans, trimmed and cut in inch lengths
  10. Give 1 tbsp for chopped coriander/cilantro
Vickys Ginger Poached Chicken with Green Beans, GF DF EF DF NF steps:
  1. Heat the oil in a pan and add the ginger, onion & garlic
  2. Fry for a few minutes until lightly golden
  3. Add the fish sauce, sugar, chicken pieces and stock
  4. Cover and poach over a medium-low heat for 15 minutes, turning the chicken once halfway through
  5. Add the green beans and cook a further 3 minutes
  6. Remove from the heat and stir in the coriander
  7. Serve with rice

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