Super Cheese Italian Lasagna
Super Cheese Italian Lasagna

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Alright, don’t linger, let’s approach this super cheese italian lasagna menu with 15 elements which are definitely easy to receive, and we have to process them at the very least through 13 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients of Super Cheese Italian Lasagna:
  1. Get 1 packages Lasagna noodles
  2. Give 2 large - 32oz Prego Chunky Garden Sauce
  3. Get 2 packages of Mozzarella Cheese-shredded
  4. Make ready 1 packages - Parmesan Cheese-shredded
  5. Provide 2 cup for Cottage Cheese-large curd
  6. Provide 16 oz - Ricotta Cheese
  7. Make ready 1 packages Mushrooms-fresh
  8. Take 2 small of White Onions-diced
  9. Require 1 medium for Green Pepper-diced
  10. Get 1 1/4 lb - Ground Beef- Drained
  11. Require 1 packages - Bob Evans Italian Sausage
  12. Give 2 tbsp of Olive Oil, Extra Virgin
  13. Give 1 large - Mixing Bowl & Skillet & Stockpot
  14. Prepare 1 tsp for Minced Garlic
  15. Provide 1 small mixing bowl
Super Cheese Italian Lasagna step by step:
  1. Preheat oven to 375°F Fahrenheit.
  2. In a large stockpot boil water for the lasagna noodles. Add a pinch of salt and 1 tbsp. Olive oil to help prevent sticking.
  3. Heat 1 Tbsp. Oil in lg. Skillet. Add diced onion, diced green pepper, and tsp. minced garlic and sautee until onions are translucent.
  4. Put the sautéed onions & green peppers into a large mixing bowl.
  5. Add chopped mushrooms to skillet, cook down until done. Drain, then add to mixing bowl with onions and green peppers.
  6. Brown ground beef, and italian sausage. Drain, then add to mixing bowl.
  7. Add one jar of prego to mixing bowl and stir. In a small mixing bowl combine cottage cheese, ricotta cheese, and 1/2 cup parmesan cheese.
  8. Put lasagna noodles into boiling water and cook for approx 15min. Stir occasionally.
  9. When noodles are done, drain most of the water. Then grab your lasagna pan and put 1 layer of prego sauce on bottom then a layer of noodles.
  10. Add a layer of meat mixture, then a layer of cheese mixture.
  11. Continue layering until you have reached the top of the pan. For the topping layer a thin topping of meat mixture, then dollop cheese mixture around then covwr with mozzarella cheese.
  12. Cover with foil tent and bake in oven at 375°F. For 30 minutes. Then remove foil tent, and return to oven for last 15 to 20 minutes depending on desired browning on top.
  13. Let rest for 15 minutes and then enjoy!

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