Gnocchi Asparagus & Mushrooms
Gnocchi Asparagus & Mushrooms

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Alright, don’t linger, let’s practice this gnocchi asparagus & mushrooms menu with 9 materials which are definitely easy to have, and we have to process them at the very least through 4 methods. You should expend a while on this, so the resulting food could be perfect.

Ingredients of Gnocchi Asparagus & Mushrooms:
  1. Provide box - mushrooms
  2. Provide 10 for asparagus pieces
  3. Prepare 500 g - Gnocchi
  4. You need Large white onion
  5. Give 1 garlic teeth
  6. Give 1 Can of peas
  7. Take 7 of dries tomatoes
  8. Provide for Salt and pepper
  9. You need Heavy cooking cream (30%+)
Gnocchi Asparagus & Mushrooms start cooking:
  1. Heat sliced mushrooms and asparagus
  2. Add chopped onion, garlic and dried tomatoes at a lower flame
  3. Add cream, one glass of water, Vegetable broth and peas
  4. Add gnocchi for 5'

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