Keto Lasagna
Keto Lasagna

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Keto Lasagna cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Keto Lasagna dishes that you just make.

Alright, don’t linger, let’s task this keto lasagna formula with 22 components which are undoubtedly easy to obtain, and we have to process them at the very least through 12 tips. You should commit a while on this, so the resulting food could be perfect.

Ingredients Keto Lasagna:
  1. Get for Keto Noodles:
  2. Get 1-8 oz for Cream Cheese
  3. Give 2 cups - Mozzarella Cheese
  4. Prepare 1/2 cup - Parmesan Cheese
  5. Get 3 for Eggs
  6. Give to taste for Salt and Pepper
  7. Need of Meat Sauce:
  8. Give 1/2 lb of Ground Sausage
  9. Take 1/2 lb for Ground Turkey
  10. Prepare 1 for Onion (cut in small pieces)
  11. Make ready 1 Tbls of Olive Oil
  12. Provide 2 Tbsp for Garlic (minced)
  13. Require 1 can for Tomato Paste
  14. Take 3/4 cup Marinara Sauce
  15. Get for Ground Red Pepper Flakes (To taste)
  16. Give 1 tsp Oregano
  17. Require 2 Tbsp of Fresh Basil
  18. Give for Other ingredients:
  19. Need 1-10 oz Frozen Chopped Spinach
  20. You need 1-16 oz Ricotta Cheese
  21. Make ready 2 1/2 cups of Mozzarella
  22. Take 1 cup for Cheddar Cheese
Keto Lasagna how to cook:
  1. Keto Noodles Steps:
  2. Mix cream cheese, mozzarella cheese, parmesan cheese, and salt and pepper to taste. Melt in microwave oven and add 3 eggs.
  3. Spread onto baking sheet with parchment paper. Bake at 350 degrees for 15 to 20 minutes or until golden brown.
  4. Cool noodles for a few minutes and cut with a pizza cutter into strips.
  5. Meat Sauce:
  6. Saute onions in olive oil in frying pan. Add garlic and cook for 5 minutes.
  7. Add 1 can tomato paste. Add ground turkey and sausage and cook until no longer pink.
  8. Add in marinara sauce, pepper flakes, basil and oregano. Simmer.
  9. Squeeze out water from spinach and add in Ricotta cheese.
  10. Layering lasagna:
  11. In a 9"x9" baking dish, spray with cooking spray. Add small amount of marinara sauce at bottom of baking dish. 1st layer: noodles, cheese and spinach mixture, and meat sauce. 2nd layer: 1 cup Mozzarella cheese, noodles, cheese and spinach layer, marinara sauce, meat sauce. 3rd layer: (depending on how much room in pan) another layer like 2nd layer. Top layer: Mozzarella cheese, cheddar cheese, and parmesan cheese.
  12. Bake at 350 degrees 30 minutes.

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