Homemade Applesauce
Homemade Applesauce

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Homemade Applesauce cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you very easily, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Homemade Applesauce dishes you make.

Alright, don’t linger, let’s plan this homemade applesauce menu with 5 components which are absolutely easy to find, and we have to process them at the very least through 4 tips. You should invest a while on this, so the resulting food could be perfect.

Composition Homemade Applesauce:
  1. Provide 4 - large Fuji apples
  2. Make ready 1-1/4 cup of apple juice a good quality
  3. Give 1/3 cup of packed light brown sugar
  4. Take 1/2 teaspoon - ground cinnamon
  5. Make ready To taste - kosher salt
Homemade Applesauce start cooking:
  1. Wash, peel, and core the apples. Chop them up.
  2. Put into a pot with the other ingredients.
  3. Cook 15-20 minutes. Smash and stir the applesauce. Taste add the salt stir and re-taste. If you like take just a bit out add salt to taste. If you like it better without the salt then just leave the salt out.
  4. Serve I hope you enjoy!

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