Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce
Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce

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Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce cuisine is really a dish that’s classified as an easy task to make. through the use of components that exist around you very easily, it could be created by you in simple actions. You may make it for friends or family events, and it could be introduced at different established incidents possibly. I am certain you will see lots of people who just like the Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce dishes you make.

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Ingredients Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce:
  1. Prepare 600 grams - pasta of your choice ,i choose penne,cooked al dante
  2. Require 500 grams of smoked ham,i use black pepered smoked ham
  3. Require 1 kg - fresh ripe tomato
  4. Make ready 1/2 cup - whipping cream
  5. Make ready 1/3 cup milk
  6. Require 1 bunch for fresh parsley or fresh basils
  7. Provide 300 grams of mushroom
  8. Make ready 1/2 for each red and yellow bell pepper
  9. Require 1 1/2 tsp for salt
  10. Need 3 clove garlic
  11. Make ready 1 - onion, chopped or use shallots
  12. You need 1 tsp of ground black pepper
  13. Require 1/3 tbsp sugar
  14. Make ready 1 of paprika for seasoning
  15. Take 1 tsp - tabasco sauce to taste
  16. Make ready 100 grams for rocket salad
  17. Take 3 of fresh chilli,optional
  18. Make ready 1/2 tsp - dry oregano
  19. Give 1 tbsp - olive oil
  20. Give 1 tbsp of butter
Penne with Smoked Ham and Mushroom in FreshTomato Cream Sauce start cooking:
  1. Boil water enough to blanch tomato,make cross cut on top and bottom of each tomato
  2. Add tomato in hot boil water 5 mins is enough to easily peel after let it cool abit ,peel ,then seeded ,chopped
  3. Chop onion,garlic,dice ham
  4. Dice red ,yellow bell pepper,slice mushroom
  5. Add olive oil in sauce pan or pot,stir in chopped garlic,onion,fresh chili,until fragrance and turn light brown
  6. Add diced bell pepper,mushroom ,butter ,stir until soft
  7. Add diced smoked ham,stir to mix
  8. add chopped tomato ,stir,mix well
  9. Add cream ,milk ,seasoning
  10. Let it simmer about 10 mins ,if it look too thick can add more milk or cream
  11. During simmering cook your pasta in hoil boiling salted water,cook it al dente ,while waiting this chopped parsley or basils
  12. Now sauce is ready,pasta ready ,serve hot with some rocket salad ,springkles some parsley,paprika ,enjoy :)

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