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Mexican lasagna makes great leftovers, too! You can even serve it with eggs for breakfast. Like traditional lasagna, this casserole also freezes.
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Composition for Lasagna Mexicana:
- Provide 1 lb ground beef
- You need 6-8 oz of guacamole
- Provide 10-12 oz for bag frozen southwest blend vegetables
- Take 8 oz Mexican shredded cheese
- Require 10 oz for can enchilada sauce
- Provide 1/2 cup of salsa con queso
- Give 5 (10 inch) of flour tortillas
- Prepare 14.5 oz of can diced tomatoes
- Require 1 oz for taco seasoning
See more ideas about Mexican lasagna, Mexican food recipes, Lasagna. I collect cookbooks and recipes (this one is from my son's mother-in-law). This vegetarian Mexican lasagna is the ultimate healthy dinner recipe! Layered with lasagna noodles, corn, and black beans, it's full of zesty flavor.
Lasagna Mexicana steps:
- Preheat oven to 400 and coat 9in square baking dish
- Brown beef and drain, add taco seasoning and 1 cup tomatoes
- Cook vegetables until hot, stir in salsa con queso until hot.
- Spread 1/2 cup enchilada sauce on bottom of pan, top with 1 tortilla, 1/4 cup cheese then 1 1/2 cup meat mixture. Place another tortilla topped with 1/4 cup cheese and 1 cup vegetables. Repeat layers
- Top with remaining tortilla, 3/4 cup enchilada sauce, 1/2 cup tomatoes and a cup cheese.
- Cover with foil and bake 30 minutes
- Remove foil, bake 10 more minutes. Let stand 10 minutes. Top with guacamole and serve.
Easy Mexican lasagna with delicious layers of crispy tortillas, seasoned hamburger, beans, corn and melted cheese. Enjoy this delicious Mexican lasagna Mexican recipe! Lasagna Mexicana con Tortillas de Maiz y Carne Molida. related topicsBeef Recipes. How to Cook Lasagna Beef Main Dish. A Mexican Lasagna layered with tortilla chips, cheese, chicken, sour cream and salsa!
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