Asian Porkball and applesauce soup
Asian Porkball and applesauce soup

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Ingredients requirements of Asian Porkball and applesauce soup:
  1. Give 2 pounds - Asian basic balls
  2. Require 1 pound of whole green beans
  3. Require 1 large onion
  4. Provide 3 for large carrots shredded like noodles
  5. You need 1 large cucumber
  6. Need 1-1/3 cup for applesauce
  7. Get 1/4 pound - bacon
  8. Prepare 1/3 pound of pork loin
  9. Require 1 quart - chicken broth
  10. Give 1 stick of butter
  11. Make ready to taste for salt
  12. Take 1 teaspoon of white pepper powder
  13. You need 1 teaspoon for granulated garlic powder
  14. Make ready 2-1/2 quarts water
  15. Give 1 - colored bell pepper of your choice for garnish
  16. Make ready 1/3 cup of Chinese black vinegar, if you cannot find it use balsamic vinegar
Asian Porkball and applesauce soup instructions:
  1. Boil the broth and water add butter
  2. Chop the meat up into bite sized pieces add to soup with the bacon
  3. Chop the onions add to the soup with the Asian basic balls see recipe simmer 10 minutes covered
  4. Add add carrots
  5. Add cucumber
  6. Mix and add applesauce add Chinese black vinegar
  7. Simmer 7 minutes and add green beans
  8. Cover let sit on low heat stirring occasionally 15 minutes.
  9. Garnish with the bell pepper. Serve I hope you enjoy!

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