Applesauce Cake
Applesauce Cake

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Applesauce Cake cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at different standard activities actually. I am certain you will see lots of people who just like the Applesauce Cake dishes that you simply make.

Alright, don’t linger, let’s approach this applesauce cake menu with 13 components which are definitely easy to acquire, and we have to process them at the very least through 2 actions. You should invest a while on this, so the resulting food could be perfect.

Ingredients requirements - Applesauce Cake:
  1. You need 3 1/2 cup for Self rising flour
  2. Take 1/2 cup of raisins
  3. Require 1 tsp for Cinnamon
  4. Provide 1 tsp for Allspice
  5. Prepare 1 cup of Melted butter
  6. Make ready 1 tsp for Baking soda
  7. Prepare 1 cup chopped pecans
  8. Give 1 oz - Chopped cherries mix
  9. Take 1 tsp - Ground cloves
  10. Prepare 1 tsp Nutmeg
  11. Provide 2 cup of Granulated sugar or substitute
  12. Provide 3 medium for eggs
  13. Give 1 1/2 cup for applesauce
Applesauce Cake instructions:
  1. Preheat oven to 350°F
  2. In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.

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