Little canapés “avocado with peas,mint and feta”
Little canapés “avocado with peas,mint and feta”

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Little canapés “avocado with peas,mint and feta” cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Little canapés “avocado with peas,mint and feta” dishes that you simply make.

Alright, don’t linger, let’s course of action this little canapés “avocado with peas,mint and feta” menu with 9 substances which are undoubtedly easy to find, and we have to process them at the very least through 2 ways. You should shell out a while on this, so the resulting food could be perfect.

Composition Little canapés “avocado with peas,mint and feta”:
  1. Provide 150 g frozen peas
  2. Make ready 1/2 for onion
  3. You need 1 of ripe avocado
  4. Need - Chopped mint
  5. Give 2 tbsp - lemon juice
  6. Provide 1 tbsp olive oil
  7. Get 75 g feta cheese
  8. Get Salt and pepper
  9. Prepare of Crostini or you can use baguette (but you toast baguette rounds under the preheated grill)
Little canapés “avocado with peas,mint and feta” making:
  1. Add peas to a pan of boiling water, bring back to the boil, simmer for 1min,drain and refresh in bowl of cold water.Drain again,then set aside 2tbsp of the peas.Blitz the rest in food-processor with onion,half the avocado,mint,lemon juice and olive oil to make a purée.after add the remaining avocado,mix to combine,then season to taste with salt and pepper, add more lemon juice if need be.
  2. Once baguette have cooled a little, spoon some of the smashed mixture onto each one and crumble over the feta and top with mint leaves. Drizzle with olive oil if you like and enjoy👌😋😉

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