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Alright, don’t linger, let’s plan this ponzu celery formula with 6 elements which are surely easy to have, and we have to process them at the very least through 2 ways. You should shell out a while on this, so the resulting food could be perfect.
Ingredients - Ponzu Celery:
- You need 2 - large stalks Celery
- Make ready 1/4 teaspoon for Salt
- Provide 2 tablespoons for Ponzu
- Get - *Note: If you don’t have ready-to-use Ponzu, use Rice Vinegar 1 tablespoon & Soy Sauce 1 tablespoon
- Provide 1 teaspoon - Sugar
- Take 1/2 tablespoon for Sesame Oil OR Olive Oil
Ponzu Celery process:
- Slice Celery stalks diagonally. Sprinkle Salt and massage, then rest for a while.
- Add all other ingredients, mix well, and set aside for ten minutes until Celery is well marinated.
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