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Apple & Mulberry Cobbler cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Apple & Mulberry Cobbler dishes that you just make.
Alright, don’t linger, let’s task this apple & mulberry cobbler menu with 14 substances which are definitely easy to receive, and we have to process them at the very least through 6 ways. You should commit a while on this, so the resulting food could be perfect.
Composition for Apple & Mulberry Cobbler:
- Take of Filling:
- Make ready 2 Apple (small)
- Provide 150 ml Mulberries
- Need 6 tbsp of Sugar
- Need 1 1/2 tbsp - Flour (cake flour)
- Make ready Topping Dough:
- Give 100 grams - Flour (cake flour)
- Make ready 2 tbsp Oatmeal
- Need 1 tbsp for Wheat bran
- Get 3 tbsp for Sugar
- Take 1/2 tsp - Cinnamon powder
- Take 2 tbsp - Vegetable oil
- Take 1 for Egg
- Take 2 tbsp of Milk
Apple & Mulberry Cobbler process:
- Chop the apple into thin pieces. Place the apple, mulberries, and sugar in a heat-resistant container. Cover with plastic wrap and microwave on high for 8 minutes.
- While the filling is cooking, make the topping.
- Add the flour, oatmeal, wheat bran, sugar, and cinnamon to a bowl and mix. Pour in the vegetable oil and stir. Add the egg and milk and stir some more.
- Remove the filling from the microwave and stir in 1 tablespoon of flour and mix. Add another 1/2 tablespoon of flour and mix.
- Top the filling with spoonfuls of the topping batter. Bake in an oven preheated to 200°C for 15 minutes and it's done.
- Serve with ice cream while still piping hot.
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