Apple pie
Apple pie

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An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. Apples are simply layered in the pie pan, with each layer sprinkled with cinnamon sugar.

Apple pie cuisine is really a dish that’s classified as an easy task to make. through the use of elements that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could be offered at numerous recognized incidents also. I am certain you will see lots of people who just like the Apple pie dishes you make.

Alright, don’t linger, let’s practice this apple pie formula with 14 materials which are surely easy to have, and we have to process them at the very least through 4 measures. You should expend a while on this, so the resulting food could be perfect.

Composition Apple pie:
  1. Make ready - Dough:
  2. Take 75 gr of margarine
  3. Make ready 50 gr of butter
  4. Require 50 gr for sugar
  5. Prepare 1 tsp vanila
  6. Prepare 250 gr - flour
  7. Take 1 pc - egg
  8. Get - Filling:
  9. Take 2 pc for big apple
  10. Give 1 tbsp of lemon juice
  11. Take 20 gr of cornstarch
  12. Give 3 tbsp for water
  13. Provide 1 tsp cinnamon powder
  14. Require 1 tsp for nutmeg powder

Apple pies are a quintessential part of autumn traditions. Check out Food Network's best recipes for the American classic. From a traditional British apple pie recipe to a Dutch-style pie, to an all-American slice of comfort food, we've got enough proper (and improper) apple pie recipes to keep you going. Roll the dough around the rolling pin and unroll onto a pie dish making sure the dough reaches all edges.

Apple pie process:
  1. To make dough: combine margarine, butter, vanila and sugar in one mixing bowl. Mix at low speed until smooth about 2 minutes. Pour the flour into the mixer gradually and pour the egg into mixture and then mix at medium speed until become sandy texture
  2. Rolled the dough until thin. Then mold the dough into the pan (remember, brush with melted butter and dusting it with flour). Make a joke in the middle with fork.
  3. Combine filling and pour the filling into the shell
  4. Brush on top with yolk and baked it 170° 45 minute

The Best Apple Pie Recipes on Yummly Classic Apple Pie, Apple Pie Bars, Apple Pie Smoothie. The best apple pie recipes, from classic deep-dish apple pie, to a tart featuring brown butter custard, and easy turnovers with a flaky rye crust. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. Apple pie: American icon, most popular pie, and the ONE dessert everyone has to make for Thanksgiving.

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