The Pile-Up (Sticky-Spicy Spare Ribs Chop)
The Pile-Up (Sticky-Spicy Spare Ribs Chop)

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Alright, don’t linger, let’s plan this the pile-up (sticky-spicy spare ribs chop) formula with 15 elements which are definitely easy to receive, and we have to process them at the very least through 3 actions. You should devote a while on this, so the resulting food could be perfect.

Ingredients The Pile-Up (Sticky-Spicy Spare Ribs Chop):
  1. Require of Spare Ribs Chop
  2. Prepare of Sweet Potato
  3. Prepare of Corn on the Cob(cooked)
  4. You need for Asparagus
  5. Make ready - Red Onions
  6. Prepare Marinade
  7. Require Ground Cinnamon
  8. Give - Ground Cajun Pepper
  9. You need of Chilli Powder
  10. Get of Garlic Powder
  11. You need of Smoked Paprika
  12. Need of Fresh Marjoram
  13. Take of Light Soy Sauce
  14. Provide - Golden Maple Syrup
  15. Provide - Salt and Pepper Seasoning
The Pile-Up (Sticky-Spicy Spare Ribs Chop) how to cook:
  1. Prep all ingredients (potatoes fries+Red onions Slices). Marinate the spare ribs(1-2hrs or overnight before cooking)
  2. Seal (fry) the spare ribs 3-5mins. And place in a 200’c preheated oven. Oven cooked for 20 mins
  3. Season and shallow fry the potato fries and red onions until partly done. Then finish up in the oven(10 mins. To crispy up. Simmer the asparagus in butter and garlic powder for 5-7 mins.

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