Rice Cooker Easy Quiche
Rice Cooker Easy Quiche

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Rice Cooker Easy Quiche cuisine is really a dish that’s classified as an easy task to make. through the use of resources which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Rice Cooker Easy Quiche dishes that you simply make.

Alright, don’t linger, let’s task this rice cooker easy quiche menu with 10 components which are undoubtedly easy to acquire, and we have to process them at the very least through 8 tips. You should devote a while on this, so the resulting food could be perfect.

Composition for Rice Cooker Easy Quiche:
  1. Require for *I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter
  2. Provide 1/2-1 - Onion *finely chopped
  3. You need 1/2 Red Capsicum *cut into small pieces
  4. You need 1/2 cup of Frozen Peas *OR chopped Asparagus
  5. Take - Salt & Pepper
  6. Give 150 g Ham *chopped or shredded
  7. Give 1 cup of grated Tasty Cheese *Cheddar Cheese
  8. Take 4 - Eggs *lightly whisked
  9. Prepare 1 cup Cream
  10. Need 1/2 cup of Self-Raising Flour
Rice Cooker Easy Quiche steps:
  1. Line the base of rice cooker’s inner pot with baking paper.
  2. Place finely chopped Onion, Red Capsicum and Frozen Peas in a large heat-proof bowl, cover with a plate, and cook in the microwave for 2 minutes. Lightly season with Salt & Pepper.
  3. Add chopped or shredded Ham, and cook in the microwave for 1 more minute. *Note: Naturally you can do this cooking process using a frying pan.
  4. Add other ingredients and mix until well combined.
  5. Pour the mixture into the prepared rice cooker’s inner pot and press ‘Start’ button at ‘Cake’ setting.
  6. If it is not cooked yet, leave it in the hot rice cooker for 10 more minutes or heat extra time. Turn out on a plate, and carefully peel away baking paper. Serve hot or cold.
  7. *Note: I used my 10 cup capacity rice cooker which inner pot is 20cm in diameter. It took 40 minutes to cook.
  8. Oven Baking: Pour the mixture into a buttered baking dish, and bake in the oven at 200℃ for 30-40 minutes or until cooked.

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