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Alright, don’t linger, let’s task this tangy red cabbage formula with 4 components which are absolutely easy to have, and we have to process them at the very least through 1 tips. You should expend a while on this, so the resulting food could be perfect.
Composition Tangy Red Cabbage:
- Give 2 onions
- Give large red cabbage shredded
- Get 3/4 cup - Apple cider vinegar
- Get of Aromat
Tangy Red Cabbage steps:
- On high heat fry onion and cabbage for 5 minutes then open a hole in middle and pour ACV. Fold the cabbage into the vinegar and it will turn to purple pink. Season with aromat (only the real can relate). Continue tossing for another 5 minutes and serve 😎
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