Spicy Salmon with Avocado Salsa
Spicy Salmon with Avocado Salsa

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Alright, don’t linger, let’s approach this spicy salmon with avocado salsa menu with 12 substances which are surely easy to have, and we have to process them at the very least through 6 measures. You should shell out a while on this, so the resulting food could be perfect.

Composition Spicy Salmon with Avocado Salsa:
  1. Require - Salmon
  2. Provide 1/2 tsp of chilli powder
  3. Require 1 tsp for paprika powder
  4. Provide to taste Salt Pepper and
  5. Prepare 1 tsp cumin powder
  6. Make ready 2 tbsps for Olive oil
  7. Get for Avocado Salsa
  8. Prepare 1 for avocado sliced
  9. Get 1/2 red onion sliced
  10. Make ready two for lemon or maybe lemons Juice of a
  11. Get 2 tbsps for cilantro chopped
  12. Prepare to taste - Salt
Spicy Salmon with Avocado Salsa how to cook:
  1. Mix the marinade for the salmon together - Chilli powder, paprika, cumin powder, olive oil along with some salt and pepper and rub it on the salmon fillets and let it marinate in the fridge for 30mins
  2. Making the avocado salsa is pretty easy! In a bowl add the diced avocados, onion, cilantro, juice of the lemon and season with salt
  3. Mix well to combine and put it in the fridge until it is ready to serve
  4. You can cook the Salmon in a 200C oven for about 15mins or just stick it on the grill
  5. It's upto you :)
  6. Once the salmon is cooked, transfer to a serving plate, put a generous amount of the salsa on the salmon and serve!

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