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Alright, don’t linger, let’s approach this baked chicken in chinese bbq sauce ( char siew ) menu with 10 materials which are surely easy to acquire, and we have to process them at the very least through 4 tips. You should expend a while on this, so the resulting food could be perfect.
Composition of Baked Chicken In Chinese BBQ Sauce ( Char Siew ):
- You need - poached chickens
- You need 1 - chicken cut in chunk
- Provide 1 cup for water
- Need for baste
- Require 1 for sauce from poached chickens
- Give 6 tbsp - chinese bbq sauce
- Give 1 tbsp oil
- Require 2 tbsp of honey
- You need APP'S SAUCE FOR PORK OR SPARE RIBS OPTIONAL
- Make ready 1 cup chinese bbq sauce /char siew sauce
Baked Chicken In Chinese BBQ Sauce ( Char Siew ) process:
- with oil brown chicken then add chinese bbq sauce and water poach chicken for 13 minute dont open lid shake pan every now and then add honet and continuevpoached for another 3 minutes
- drain the chicken and keep sauce and put poached chicken on baking tray
- baste with half of bbq sauce directly on chicken and bake at 200C /400F for 7 minute then baste ewth the remaining sauce for another 3 minutesTIPS******** ( separately adding sauce so the chicken is not overly soak in its sauce )***
- BELOW ARE FEW OF MY CHINESE BBQ SAUCE (CHAR SIEW SAUCE) RECIPE,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/335908-chinese-bbq-pork-char-siew - https://cookpad.com/us/recipes/369030-chinese-brocoli-with-bbq-chinese-sauce-char-siew-sauce - https://cookpad.com/us/recipes/334649-salmon-in-chinese-bbq-sauce-char-siew-sauce - https://cookpad.com/us/recipes/334149-baked-soft-pork-rib-in-chinese-bbq-sauce
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