Bolo Rei Tradicional (king Cake)
Bolo Rei Tradicional (king Cake)

How are you currently as of this perfect moment ?, I just wish you’re nicely and content often. through this web site I will introduce the recipe for cooking Bolo Rei Tradicional (king Cake) that is currently extremely popular with various groups, having a easy and fast method of making relatively, this Bolo Rei Tradicional (king Cake) food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Bolo Rei Tradicional (king Cake) cuisine is really a dish that’s classified as an easy task to make. through the use of resources that exist around you effortlessly, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Bolo Rei Tradicional (king Cake) dishes which you make.

Alright, don’t linger, let’s course of action this bolo rei tradicional (king cake) menu with 14 elements which are definitely easy to have, and we have to process them at the very least through 15 tips. You should shell out a while on this, so the resulting food could be perfect.

Ingredients requirements Bolo Rei Tradicional (king Cake):
  1. Take 1 of dried Bean
  2. Need 1 - miniature toy, to go in the cake
  3. Get 100 ml - porto wine
  4. Prepare 1 tsp of salt
  5. Need 150 grams of crystallized fruit
  6. Require 150 grams of nuts, choose your favourite
  7. Get 150 grams for sugar
  8. Make ready 150 grams of butter
  9. Give 4 for eggs
  10. Give 30 grams - active dry yeast
  11. Prepare 750 grams of flour
  12. Take 1 - lemon peel, grated
  13. Provide 1 for Orange peel, grated
  14. You need 1 of jelly mix
Bolo Rei Tradicional (king Cake) making process:
  1. Cut the crystallized fruit into pieces. Reserve some whole or add extra to decorate the top of the cake.
  2. Soak the cut fruit in a splash of the porto wine.
  3. In a different bowl dissolve the yeast in 100ml of water. Add 1 cup of flour, mix and leave it at room temperature for 15 minutes.
  4. Meanwhile, mix the margarine, sugar, lemon and orange zest.
  5. Add the eggs, mixing in one by one.
  6. Add in the yeast mixture. When everything is well mixed add the remaining flour, salt and porto wine.
  7. Knead the dough until elastic and smooth in consistency then mix in the cut fruit.
  8. Shape the dough into a ball. Sprinkle with flour, then cover with a cloth. Leave at room temperature covered away from any moisture for 5 hours.
  9. When the dough has doubled in size, temporarily transfer to a wooden board and make a whole in the middle of it.
  10. Wrap the tiny toy in parchment paper, then add to the cake along with the bean. Leave to stand for 1 hour.
  11. Brush the cake with 1 egg yolk, decorate with crystallised fruit, chopped sugar cubes and nuts. Turn oven to 180 c.
  12. Transfer to a very hot oven. Cook until its golden brown approximately 40 minutes.
  13. In a little bit of warm water dilute jelly granules or sheets.
  14. Once cooked brush the cake with the jelly.
  15. Let it cool down and serve once cooled.

Alright, above offers discussed briefly about causeing this to be bolo rei tradicional (king cake) recipe. at the very least it could be an illustration for you yourself to broaden your information within the culinary world. if you want to save our web site address within your browser, in order that anytime there’s a brand-new food selection of dishes, you may get the info. and in addition share the hyperlink with this website together with your colleagues and friends, thank you.