Japanese Summer Ramen with Sesame Sauce
Japanese Summer Ramen with Sesame Sauce

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Japanese Summer Ramen with Sesame Sauce cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, you may make it in simple actions. You may make it for friends or family events, and it could be displayed at different public activities perhaps. I am certain you will see lots of people who just like the Japanese Summer Ramen with Sesame Sauce dishes that you just make.

Alright, don’t linger, let’s practice this japanese summer ramen with sesame sauce formula with 15 components which are definitely easy to receive, and we have to process them at the very least through 5 ways. You should invest a while on this, so the resulting food could be perfect.

Ingredients of Japanese Summer Ramen with Sesame Sauce:
  1. Make ready of Ramen noodle
  2. Provide - Cucumber
  3. Prepare for ham
  4. Take for crab-sticks
  5. Give - egg(fried and shredded)
  6. Need green onion
  7. You need - mushroom fried with salt and lemon
  8. Take for Sesame sauce
  9. Need 2 tablespoon - sesame
  10. Take 2 tablespoon - sugar
  11. You need 2 tablespoon soy sauce
  12. You need 2 tablespoon of water
  13. Give 1/2 teaspoon - Dashi powder (fish bouillon) if you have
  14. Prepare 1/2 lemon
  15. Require 1 tablespoon of sesame oil
Japanese Summer Ramen with Sesame Sauce step by step:
  1. Cut vegetables, ham and egg.
  2. Boil Ramen noodle and cool it washing in cold water.
  3. Grate sesame seeds and mix with seasonings.
  4. Garnish vegetables, ham and egg on ramen noodle.
  5. Sprinkle sesame sauce and put chili oil or lemon, vinegar to taste. Enjoy 🇯🇵💕

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